Pies
We sell a variety of pies fresh from the Kyeema kitchen. Our Fisherman’s Pie is one of our biggest sellers! See what all the fuss is about and try one today.
Varieties include:
- Fisherman’s Pie
- Salmon and Trevalla Pie
- Curried Scallop Pie
crepes
You can’t beat a seafood crepe. A beautiful option for lunch or dinner on the run. You can eat them cold, but they’re best when you buzz them in the microwave or put them in foil and air-fry or bake them!
Varieties include:
- Curried Seafood
- Tuna Mornay
- Salmon & Trevalla in Garlic Sauce
- Crayfish & Prawn*
*Subject to seasonal availability.
quiche
Our smoked Salmon Quiche is the perfect meal when you can’t be bothered cooking and want to impress your family or friends. Just bang it in the oven and it’s ready to go. We also sell it by the slice if you just want a cheeky piece to yourself.
Salmon & potato Bake
Another customer favourite! Packed with white and sweet potato, this bake is heartwarming and delicious. Fresh salmon and gooey cheese make for a great meal! Get a large or single serve and have it for your lunch or dinner. Pop it in the oven to get a crunchy top or re-heat in the microwave for a quick, easy meal.
summer salads
Coming into the warmer months our Kyeema kitchen is busy delivering the finest salads for you to plate up at your summer BBQ. There are a few staple favourites listed below, or you may be lucky enough to come in on a day when the kitchen staff are trying something new!
Varieties include:
- Smoked Salmon Potato Salad
- Chilli & Lime Pasta Salad
pasta
A popular lunch option among the staff here are our pasta dishes! Ready to pop in the microwave, you’ll be digging in after just a few minutes.
Varieties include:
- Salmon Bolognese
- Smoked Salmon Pasta
curry sauce
If you like our crepes and pies, you’ll love our curry sauce! This rich, curry sauce is the perfect addition to your seafood. Pour the sauce into a saucepan and heat, add a small amount of cream or milk to thin down a little if required, and use it to cook your scallops or pour over your seafood. This is always available in store either fresh or frozen.
fish stock
We use the frames and heads of white fish filleted on-site as a base for our fish stock. Use it as a soup base, or a base to make your own seafood chowder, to simmer your clams, poach or steam your fish - the possibilities are endless with this beautiful fish stock. Available frozen in store, simply thaw, heat and enjoy!
seafood chowder
A winter favourite amongst our staff and customers, who doesn’t love a rich, seafood chowder? Made on the premises by our talented kitchen staff, this chowder is exactly what you need for a low-fuss, winter dinner. We always have this available frozen, and sell it fresh in the days after a big batch is made. Simply heat and eat!
